Jul 29, 2025  
OHIO University Undergraduate Catalog 2010-12 
    
OHIO University Undergraduate Catalog 2010-12 [Archived Catalog] Add to Portfolio (opens a new window)

RHT 340 - Hospitality and Nutrition Study Tour


Exposure to the latest trends, foods, and equipment in the hospitality industry.

Credit Hours: 2 - 4
Repeat/Retake Information: May be repeated for a maximum of 5 hours.
Formerly: HCFN 340



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