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Sep 17, 2024
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OHIO University Undergraduate Catalog 2010-12 [Archived Catalog]
Course Descriptions
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The course information (including course titles, descriptions, credit hours, prerequisites, repeat/retake information, and active status) contained in this catalog is effective as of Fall Quarter 2010-11 through Summer 2011-12. This information is necessarily subject to change at the discretion of Ohio University. |
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Nutrition |
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• NUTR 479I - Workshop in Human and Consumer Sciences
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• NUTR 490D - Independent Study
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• NUTR 491B - Food, Nutrition, Hospitality
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• NUTR 495H - Human and Consumer Sciences Honors Seminar
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• NUTR 497H - Readings in Honors Work
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• NUTR 498H - Honors Practicum in Human and Consumer Sciences
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• NUTR 499A - Nutrition Counseling
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• NUTR 499C - Nutrition Counseling Practicum
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• NUTR 499H - Honors Thesis in Human and Consumer Sciences
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Physical Education Teacher Education |
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• PETE 202 - Introduction to Physical Education/Teacher Education
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• PETE 204 - History and Principles of Physical Education
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• PETE 205 - Fundamentals of Movement, Rhythms and Dance
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• PETE 234 - Clinical and Field-Based Experiences in Physical Education
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• PETE 240A - Foundations of Sport and Games in Physical Education I
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• PETE 240B - Foundations of Sport and Games in Physical Education II
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• PETE 270 - Teaching of Physical Education
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• PETE 290 - Teaching Aerobic Exercise and Dance
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• PETE 309 - Tests and Measurements
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• PETE 310 - Principles, Theories and Methods of Teaching Early Childhood Physical Education
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• PETE 330 - Principles, Theories and Methods of Teaching Middle Childhood Physical Education
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• PETE 333 - Adapted Physical Education
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• PETE 334 - Clinical and Field-Based Experiences in Physical Education
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• PETE 335 - Adapted Physical Education for the Special Educator
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• PETE 370 - Principles, Theories and Methods of Teaching Adolescent and Young Adult Physical Education
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• PETE 375 - Theory and Practice of Women’s Gymnastics
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• PETE 405 - Motor Learning
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• PETE 418F - P E Workshop
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• PETE 418H - Special Topics Seminars
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• PETE 418M - Special Topics Seminars
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Retail Merchandising and Fashion Product Development |
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• RFPD 110 - Fashion and Culture
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• RFPD 150 - Design and Illustration Techniques
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• RFPD 181 - Color Theory for Visual Merchandising
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• RFPD 201 - Introduction to Retailing
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• RFPD 215 - Elementary Textiles
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• RFPD 283 - Apparel Production Process
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• RFPD 299 - Professional Development
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• RFPD 312 - Studies in Merchandising and Fashion Products
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• RFPD 383 - Product Development, Evaluation, and Distribution
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• RFPD 399 - Career Search Strategies
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• RFPD 399A - Retail Merchandising Field Work Experience
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• RFPD 399B - Retail Sales Internship
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• RFPD 400 - Internship Preparation
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• RFPD 407 - Global Issues in Textile, Apparel, and Retail Industries
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• RFPD 415 - Flat Pattern
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• RFPD 416 - Draping
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• RFPD 417 - Retail Merchandising–Management
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• RFPD 420 - New York Study Tour
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• RFPD 423 - Promotional Strategies for Retail Merchandising and Fashion Product Development
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• RFPD 437 - Strategic Merchandise Planning
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• RFPD 454 - Clothing for Persons with Special Needs
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• RFPD 480 - Strategic Retail Policy
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• RFPD 490 - Independent Study:Retail Merchandising and Fashion Product Development
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• RFPD 491 - Seminar in Retail Merchandising and Fashion Product Development
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• RFPD 492 - Workshop in Retail Merchandising, Apparel, and Textiles
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• RFPD 499 - Internship:Retail Merchandising
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Restaurant, Hotel and Tourism |
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• RHT 105 - Introduction to Food Operations Management
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• RHT 110 - Introduction to Hospitality
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• RHT 120 - Food and Culture
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• RHT 133 - Food Sanitation
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• RHT 299 - Food Production Practicum
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• RHT 334 - Introduction Food Production:Hospitality
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• RHT 335 - Food Service Purchasing
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• RHT 340 - Hospitality and Nutrition Study Tour
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• RHT 360 - Catering Practicum
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• RHT 361 - Hotel Operations
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• RHT 362 - Convention and Event Planning
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• RHT 399 - Hospitality Field Experience
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• RHT 400 - Hospitality Seminar
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• RHT 437 - Food Service Cost Control
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• RHT 439 - International Cuisine
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• RHT 440 - Beverage Management
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• RHT 441 - Principles of Tourism
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• RHT 442 - Accounting in the Hospitality Industry
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• RHT 443 - Marketing for Hospitality and Tourism
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• RHT 499B - Hospitality Practicum
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Education - Research and Evaluation |
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• EDRE 201 - Introduction to Applied Research
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Jewish Studies |
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• JS 100 - Introduction to Jewish Studies
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• JS 210 - History of Jewish Humor
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Human and Consumer Sciences Education |
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• CONS 110 - Family and Consumer Sciences :Community & Workforce Education
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• CONS 250 - Consumers in Global Communities
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• CONS 310 - Human Resources for Customer Service Professions
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• CONS 340 - Teaching of Family and Consumer Sciences
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• CONS 345J - Writing in Human and Consumer Sciences
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• CONS 395 - Consumer Resource and Financial Management
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• CONS 450 - Problems in Teaching Family and Consumer Sciences
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• CONS 491A - Human and Consumer Sciences Seminar, Workshop and Short Course in International Service
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• CONS 491B - Human & Consumer Science Research
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• CONS 491C - Seminar in Family and Consumer Sciences Education
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• CONS 492A - Workshop in Family and Consumer Sciences Education
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• CONS 492B - Workshop in Customer Service
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• CONS 492C - Workshop in Human and Consumer Sciences: Consumer Resources & Financial Management
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• CONS 492D - Workshop in Human and Consumer Sciences
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• CONS 495H - Human and Consumer Sciences Honors Seminar
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• CONS 497H - Readings in Honors Work
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• CONS 498H - Honors Practicum in Human and Consumer Sciences
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• CONS 499 - Field Work in Home Economics–Job Training
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• CONS 499H - Honors Thesis in Human and Consumer Sciences
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